Robusta coffee, dark roast, beans 500g
Robusta from the eastern coastal plains of Madagascar. Dark roast (Italian / espresso). Full-bodied, caffeinated, ideal for bar blends and intense espresso.
| Format: Beans |
| Roast: Strong (espresso) |
| Variety: Robusta |
Robusta, for lovers of full-bodied coffee
The Robusta from the eastern Malagasy plains (Atsinanana and Vatovavy regions) is a coffee that is higher in caffeine (up to 2.7%) and more full-bodied than Arabica.
Our dark roast (Italian style) reveals chocolatey and woody notes, perfect for an intense espresso or a bar blend.