Madagascar vanilla caviar 15g
Madagascar Bourbon vanilla seeds, extracted from gourmet pods (vanilla caviar). Intense aromatic concentrate, ready to use: a touch is enough to flavor creams, ganaches and pastries, with the characteristic black specks.
| Origin: Madagascar - SAVA |
| Format: Seeds (caviar) |
| Variety: Vanilla Planifolia (Bourbon) |
The heart of the pod
Only the seeds (the "caviar") of SAVA Bourbon pods, with nothing added. Maximum aromatic power and visible black specks in your preparations.
Uses
- Custards, ganaches, panna cotta
- Whipped cream and premium ice creams
- Finishing of gourmet desserts
Key features
- Net weight: 15 g
- Packaging: airtight glass jar